Ozumo Santana Row Menu
Welcome to Ozumo Santana Row, a culinary gem nestled in the vibrant heart of San Jose. This upscale dining destination serves a dynamic menu that celebrates contemporary Japanese cuisine while catering to a variety of dietary preferences, including numerous vegan and vegetarian options.
With a relaxed yet stylish ambiance, Ozumo provides an inviting atmosphere for groups and families alike, making it perfect for brunch, lunch, or dinner. Their commitment to excellence extends to features like outdoor seating, ensuring a comfortable experience for all guests, including furry friends.
- Takes reservations and offers delivery and takeout
- Full bar with happy hour specials
- Private dining options available
Whether indulging in their exquisite sushi or flavorful entrees, each dish is a testament to the artistry of Japanese cooking. Discover a dining experience that blends tradition with modern flair at Ozumo Santana Row.
Small Plates
Hanabi
yellowtail sashimi, avocado, warm jalapenoginger ponzu
Dohyo
spicy tuna tartare, avocado, ponzu, taro chips
Uni Salmon Carpaccio
salmon, uni, truffle ponzu
Tuna Tataki
seared tuna, spicy red onions, ponzu, garlic chips
Midori Salad
mixed green salad, wasabi tamari dressing
Kaiso Salad
hokkaido seaweed, shiso, umeboshi dressing
Crispy Rice
salmon, tartare, sweet chili lime aioli
Gyoza
pork chicken dumplings
Shishito Peppers
ponzu, bonito flakes
Fried Brussels Sprouts
apple tamari dressing, sesame seeds
Agedashi Tofu
tempura fried silken tofu, soy dashi broth
Karaage
japanese style fried chicken, spicy yuzu aioli
Tiger Shrimp Tempura
sweet chili aioli, lime
Gindara
sweet miso sake kasu marinated black cod, broccolini
Salmon Teriyaki
bok choy, teriyaki, sesame seed
Hamachi Collar
mixed green salad, daikon, ponzu
Fish
Steak
Wagyu New York Strip 10oz
american wagyu, miso mustard, ginger tare, matcha salt
Wagyu Filet 8oz
american wagyu, yakiniku sauce
Japanese A5 Wagyu Per Oz
maitake mushroom, jidori egg yolk tare 3oz minimum
Short Rib
glazed vegetables, fingerling potatoes, yuzu kosho
Chicken Teriyaki
broccolini, butternut squash
Pork Katsu Curry
japanese style curry, pickled radish, kimchi, steamed rice
Hakata Yatai Ramen
tonkotsu broth, temomi noodles, chashu, sweet corn, egg
Meat
Nigiri Sashimi 2 PC
Toro Bluefin Tuna Belly
Maguro Bigeye Tuna
Hamachi Yellowtail
Buritoro Yellowtail Belly
Sake Salmon
Benitoro Salmon Belly
Kanpachi Amberjack
Tai Red Snapper
Kurodai Black Snapper
Saba Mackerel Local
Ika Squid
Hotate Scallop
Botan Ebi Fresh Water Prawn
Unagi Freshwater Eel
Unagitama Eel Egg Omelette
Uni Sea Urchin
Market Price
Ankimo Monkfish Liver
Sashimi Chef Selection
3, 5, 7 kinds of seasonal sashimi
Chirashi
assorted fish and shellfish, sushi rice
Nigiri Chef Selection
6 kinds of seasonal nigiri
Ozumo Sushi Platter
8pc nigiri 20pc sashimi chefs selection
Moraiwase Chefs Selection
Makimono Rolled Sushi
Ozumo 8pc
unagi, snow crab, cucumbertopped with tuna, avocado, unagi sauce, spicy aioli
Kaizen
albacore, seasonal vegetable roll, serrano, hakata soy
Midori Dragon
hamachi, cucumber, avocado, yuzu ponzu
Yuyake
unagi tamago roll topped with salmon sashimi, crispy shallots, bonito flakes and unagi sauce
Dragon Crunch Roll
tempura unagi, avocado, snow crab, shrimp, ao nori, tempura flakes, unagi sauce
AKA Dragon
shrimp tempura roll with spicy tuna, serrano, ao nori tenkasu flakes, unagi sauce
Otaru
shrimp tempura roll topped with avocado, bonito flakes, unagi sauce
Spider 5pc
softshell crab, snow crab, shiso, kaiware, cucumber, avocado, unagi sauce, yuzu tobiko
Honcho
shrimp tempura, snow crab, spicy tuna roll topped with salmon sashimi, avocado, spicy aioli, unagi sauce
Bonsai
vegan hearts of palm, cucumber, avocado roll. shiso, umeboshi
California 8pc
snow crab, avocado
Spicy Tuna 8pc
spicy big eye tuna, cucumber
Yasai Classic Rolls
cucumber or avocado or ashinko